Home » Applications » Baking, Desserts, & Confectionery

Chocolate Sandwich Cookie

   

Bakers
Percent

  

Actual
Percent
Pastry flour  

100

  

35
         
Powdered sugar  

67

  

23
         
Margarine  

57

  

20
         
Water  

21

  

7.25
         
Cocoa powder***  

14

  

4.75
         
Nonfat dry milk  

4

  

2
         
Chocolate flavor enhancer  

1.36

  

0.47
         
Baking soda  

0.9

  

0.31
         
Salt  

1.33

  

0.46
         
Caramel Color 602***  

4-5

  

2
         
Vanilla extract  

0.55

  

0.19
       
Ammonium bicarbonate  

0.17

  

0.06
         
Monocalcium phosphate  

0.17

  

0.06
         
*** The Cocoa powder and caramel are related — more Cocoa less caramel — where caramel color can replace cocoa powder at the level of 1 caramel color = 2 parts Cocoa powder.
Baking, Deserts, & Confectionery HomeCaramel Color in Cookies & Cakes
Chocolate Sandwich Cookie
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